Irish cream flavoured ground coffee

Delicious whiskey and soft, sweet cream is a flavour that perfectly fits the taste of natural, freshly roasted coffee. You’ll dream that this pleasure never ends!

Alcohol-free. Contains no sugar, sweeteners, milk, or dairy products.

£ 7.49 – 250 gr.
Species: Arabica + Robusta (Master Blend)our functional and flavoured coffees are made of original blends of oriental coffee strains – Arabica and Robusta, according to traditional Italian recipes. Its base flavour is made of Eastern Asia strains, with the characteristic spicy-woody aroma. The velvet Arabica introduces slightly sour notes, while the intense Robusta strengthens it, adding a sharper overtone. Perfectly balanced, rich full flavour.
Origins: Eastern Asia
Cultivation: to 800 mamsl
Roast: medium (American Roast)Aurile coffees are roasted at 210 ˚C for about 20 minutes. Next the grains are cooled with circulating air. While roasting the beans take on a light brown colour. After roasting, their surface is dry, whereas the taste is complex and balanced in terms of sweetness, bitterness, and acidity. Top tasters ensure the process of coffee beans roasting and drying.
Aromat: Irish Cream
Taste: deep, strong
Crema: excellent, thick, long-lasting
Grind: medium
Packaging: hermetically closed valve bag + box
Preparation tips: pour hot water or prepare in various types of coffeemakers ( pressure, overflow, moka)
saszetka_irish_dSample: 21 gr.